Sriracha Rub

We used boneless skinless chicken thighs for this dish. You can use the rub on other meats,

Ingredients:

1 tbsp. http://www.olivenation.com/Sriracha-Seasoning-

1 tbsp. olive oil or oil of your choosing.

1 cup bread crumbs

6 boneless skinless chicken thighs

Preheat oven to 375F. Spray baking pan with cooking spray. Mix the Sriracha Seasoning with the bread crumbs

Coat thighs with olive oil, then dip both sides in the bread crumb mixture Bake for 25 minutes or until an instant read thermometer reads 165F.